ADDED TO CART -

Decaf Espresso

Espresso
€17,00
Decaf Espresso -
Tasting Notes

CANDIED ORANGE/ CHOCOLATE/ RAISIN

With notes of candied orange and raisin rounded out by smooth chocolate, Montes Tatama Sugarcane Ethyl Acetate decaf will have you coming back for more! Find out more here

Coffee MONTES TATAMA

Country COLOMBIA

Region RISARALDA

Producer JUAN CARLOS LOPEZ

Variety COLOMBIA

Process WASHED, SUGARCANE ETHYL ACETATE

Altitude 1950-2100 MASL

Landed JULY

Decaf Espresso - 1

RECIPE:

We recommend the following recipe as a starting point:

Dose: 19 grams

Brew temperature: 201F-202F/94C-94.5

Brew time: 28-30 sec

Total Volume: approx 50ml

Brew weight: 38 grams

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