With notes of mandarin and toffee rounded out by smooth creamy chocolate, El Meridiano Sugarcane Ethyl Acetate decaf will have you coming back for more! Find out more here.
Coffee EL MERIDIANO
Country COLOMBIA
Region TOLIMA
Producer 3 SMALLHOLDERS
Varieties CATURRA, COLOMBIA, TYPICA
Process WASHED, SUGARCANE ETHYL ACETATE
Altitude 1500-1950 MASL
Landed DECEMBER
RECIPE:
We recommend the following recipe as a starting point:
Dose: 19 grams
Brew temperature: 201F-202F/94C-94.5
Brew time: 28-30 sec
Total Volume: approx 50ml
Brew weight: 38 grams
